During a summer weekend trip to Bend, Or. in 2012, JJ Chaiseeha, owner of the Bai Tong chain restaurants in the Seattle area, had immediately fell in love with Bend’s beautiful landscape, budding arts, and cultural scenes. JJ was inspired to bring the delicate authentic Thai tastes and elegant fine dining to this community, and thus the first Noi Thai Cuisine was officially born later the same year to become Bend’s newest Thai food destination! Noi Thai Cuisine offers a variety of traditional Thai dishes that will please the palate and transport you straight to the heart of southeast Asia. Family style or individual.
Noi Thai Cuisine continues the tradition of the Bai Tong family of restaurant in Seattle, which began as a favorite stopover for Thai Airways crews at Sea-Tac airport. Come and experience the best of the best at Noi Thai Cuisine.
Our team is our best asset
From our chefs, waiters, bartenders, and managers – they are all top talents, experts in creating a vitalizing experience for our customers.
Chaiseeha’s family and Lapangkura’s family have always had a passion for true authentic Thai cuisine and a strong inspiration to bring these various traditional Thai tastes for the world to experience. In addition to the traditional Thai culinary, they decided to offer “royal” Thai dishes to its fine dining menu, which is known for its refinement, cooking techniques, presentation, ingredient, and flavors to serve the Thai Royal Family.
Our team has been building a reputation of authenticity and excellence of traditional Thai cuisine since 1989. Noi Thai Cuisine is committed to stay true to the culinary culture and influences of Thailand.